YAPPY HOLIDAYS FROM ALL OF US AT WEGO DOGGO!
We will get to the Santa Paws Doggo treats… but first we wanted to say that this holiday season, things are far from pawfect. Many are unemployed or struggling financially during the pandemic, and we are here to tell you we are grateful that you are part of our Packo! For our holiday recipe, we have chosen an easy 3 ingredient doggo cookie for your very own Santa Paws! This is one of the best kid-friendly recipes, and if the real Santa is counting calories, he can give these cookies to his reindeer! It’s a win-win.
Below is the recipe for the Santa Paws Cookies for you to lay out for Santa and Rudolph:
Holiday Santa Paws Doggo Treats
Remember, homemade doesn’t always mean perfect- HAVE FUN.
- 1 ½ Cup Rolled Oats (We prefer Quaker Natural Oats)
- ½ Cup Natural Creamy Peanut Butter (Be sure the peanut butter your using does not contain Xyletol…can be very painful for a puppy tummy).
- 1 Large ripened banana
Santa Paws Doggo Treats Recipe:
Step 1: Preheat the oven to 350 degrees.
Step 2: Place the cup and a half of oats in a food processor- blend or grind until you get a nice fine powder.
Step 3: Mash the banana with the peanut butter until well combined.
Step 4: Add the freshly ground oat flour until the batter becomes pliable, but not sticky.
Step 5: Roll the batter into small Christmas balls and press with your hand. Take your favorite holiday cookie cutter and press into the dough.
Step 6: Transfer cookie designs to a baking sheet.
Step 7: Bake at 350 Degrees for 15 minutes or until the cookies are golden brown with a slight crunch.
Step 8: Allow to cool 10-15 minutes and test them out on your Santa Paws!
Step 9: Store in Tupperware until Christmas Eve and leave the treats out for Santa to share with his reindeer on their long journey across the globe.